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Genomic and transcriptomic analysis of a coniferyl aldehyde-resistant Saccharomyces cerevisiae strain obtained by evolutionary engineering

dc.contributor.authorHacısalihoğlu, Burcu
dc.contributor.authorHolyavkin, Can
dc.contributor.authorTopaloğlu, Alican
dc.contributor.authorKısakesen, Halil İbrahim
dc.contributor.authorÇakar, Zeynep Petek
dc.contributor.ituauthorÇakar, Zeynep Petek
dc.date.accessioned2026-01-26T04:32:23Z
dc.date.issued2019-03-05
dc.description.abstractABSTRACT Phenolic inhibitors in lignocellulosic hydrolysates interfere with the performance of fermenting microorganisms. Among these, coniferyl aldehyde is one of the most toxic inhibitors. In this study, genetically stable Saccharomyces cerevisiae mutants with high coniferyl aldehyde resistance were successfully obtained for the first time by using an evolutionary engineering strategy, based on the systematic application of increasing coniferyl aldehyde stress in batch cultures. Among the selected coniferyl aldehyde-resistant mutants, the highly resistant strain called BH13 was also cross-resistant to other phenolic inhibitors, vanillin, ferulic acid and 4-hydroxybenzaldehyde. In the presence of 1.2 mM coniferyl aldehyde stress, BH13 had a significantly reduced lag phase, which was less than 3 h and only about 25% of that of the reference strain and converted coniferyl aldehyde faster. Additionally, there was no reduction in its growth rate, either. Comparative transcriptomic analysis of a highly coniferyl aldehyde-resistant mutant revealed upregulation of the genes involved in energy pathways, response to oxidative stress and oxidoreductase activity in the mutant strain BH13, already under non-stress conditions. Transcripts associated with pleiotropic drug resistance were also identified as upregulated. Genome re-sequencing data generally supported transcriptomic results and identified gene targets that may have a potential role in coniferyl aldehyde resistance.
dc.description.urihttps://doi.org/10.1093/femsyr/foz021
dc.description.urihttps://academic.oup.com/femsyr/article-pdf/19/3/foz021/39811069/foz021.pdf
dc.description.urihttps://pubmed.ncbi.nlm.nih.gov/30834929
dc.description.urihttps://dx.doi.org/10.1093/femsyr/foz021
dc.identifier.doi10.1093/femsyr/foz021
dc.identifier.eissn1567-1364
dc.identifier.openairedoi_dedup___::e07b458218dc10d8a6d8ac262c13c25a
dc.identifier.orcid0000-0003-1716-9980
dc.identifier.orcid0000-0003-4221-3488
dc.identifier.orcid0000-0002-2278-3670
dc.identifier.urihttps://hdl.handle.net/11527/60822
dc.identifier.volume19
dc.language.isoeng
dc.publisherOxford University Press (OUP)
dc.relation.ispartofFEMS Yeast Research
dc.rightsOPEN
dc.sdg.typeGoal 3: Good Health and Well-being
dc.subjectCoumaric Acids
dc.subjectGene Expression Profiling
dc.subjectGenomics
dc.subjectSaccharomyces cerevisiae
dc.subjectBatch Cell Culture Techniques
dc.subjectDrug Resistance, Fungal
dc.subjectStress, Physiological
dc.subjectBenzaldehydes
dc.subjectAcrolein
dc.subjectDirected Molecular Evolution
dc.titleGenomic and transcriptomic analysis of a coniferyl aldehyde-resistant Saccharomyces cerevisiae strain obtained by evolutionary engineering
dc.typeArticle
dspace.entity.typePublication
person.identifier.orcid0000-0002-2278-3670

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